Food Service Associate- Food and Nutrition, FT

Responsible for preparing and serving patient and cafeteria food in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.  Responsible for sanitation activities, including dishware, equipment cleaning and janitorial tasks.  Responsible for cashiering in the cafeteria.

Requirements Include: 
  • A high school diploma or equivalent preferred.

  • Prior food service experience is preferred.

Job Specifics
Department: 
Food & Nutrition
Status: 
Shift: 
Variable
Average Weekly Hours: 
40
Contact: 
Employment Specialists
Phone Number: 
740.393.9021 or 740.393.9822
E-Mail Address: 
careers@knoxcommhosp.org
Posting Date: 
Friday, November 10, 2017